bay leaf, thyme, parsley, sweet corn & extra virgin olive oil recipes
5 recipes
Page 1
Poached Monkfish with Brown Butter, Lemon & Caper Sauce
italicanakitchen.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, sweet corn, monkfish, butter, lemon, lettuce, radish, capers, leek
Baked Rice with Roasted Corn, Peppers & Onions
eatingwell.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, sweet corn, lemon, red onion, paprika, silken tofu, clove, tomato paste, saffron, bell pepper, risotto rice, garlic, vegetable broth, cayenne
Firehouse Chicken Stew
delish.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, sweet corn, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, lemon, hot sauce, carrot, tomato, bell pepper, onion, potato, garlic, okra, chili flake, poblano pepper
Firehouse Chicken Stew
marthastewart.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, sweet corn, chicken stock, boneless skinless chicken thighs, flour, milk, beer, celery, lemon, hot sauce, carrot, tomato, bell pepper, onion, potato, garlic, okra, chili flake, poblano pepper
Breakfast Gnocchi & Corned Beef “Hash”
potatogoodness.com
Ingredients: extra virgin olive oil, bay leaf, parsley, thyme, sweet corn, corned beef, parmesan, flour, beer, lemon, fresno chile, zucchini, garlic powder, chive, red wine vinegar, egg, edamame, oregano, cilantro, bell pepper, onion, potato, sugar, garlic