bay leaf, thyme, parsley, tomato paste, shallot & worcestershire recipes
4 recipes
Page 1
Shrimp Creole Recipe | Cook the Book
seriouseats.com
Ingredients: worcestershire, shallot, bay leaf, parsley, tomato paste, thyme, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Cook the Book: Shrimp Creole
seriouseats.com
Ingredients: worcestershire, shallot, bay leaf, parsley, tomato paste, thyme, shrimp, shrimp stock, pork fat, flour, celery, lemon, tomato sauce, hot sauce, red wine, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Instant Pot Irish Beef Stew
pressurecookrecipes.com
Ingredients: worcestershire, shallot, bay leaf, parsley, tomato paste, thyme, chicken stock, fish sauce, beef steak, flour, milk, butter, beer, soy sauce, rosemary, carrot, olive oil, dark chocolate, button mushroom, onion, potato, garlic
Steak Diane
crecipe.com
Ingredients: worcestershire, shallot, bay leaf, parsley, tomato paste, thyme, veal steak, beef steak, veal stock, heavy cream, butter, celery, peppercorn, red wine, carrot, dijon mustard, olive oil, button mushroom, bell pepper, onion, garlic, cognac, scallion