bay leaf, thyme, parsley, vegetable oil, beef broth & brandy recipes

2 recipes

Page 1

Brisket with Mushrooms

goodhousekeeping.com

Ingredients: beef broth, brandy, vegetable oil, bay leaf, parsley, thyme, brisket, flour, red onion, shiitake mushroom, red wine, button mushroom, sage, porcini, garlic

Beef Brisket with Fresh and Dried Mushrooms

goodhousekeeping.com

Ingredients: beef broth, brandy, vegetable oil, bay leaf, parsley, thyme, brisket, flour, red onion, shiitake mushroom, red wine, button mushroom, sage, porcini, garlic