bay leaf, thyme, parsley, vegetable oil, canned tomato & butter recipes
4 recipes
Page 1
Gumbo from Scratch with a Gumbo Roux
foxvalleyfoodie.com
Ingredients: butter, vegetable oil, bay leaf, parsley, thyme, canned tomato, shrimp, worcestershire, beef stock, boneless skinless chicken thighs, andouille, flour, celery, paprika, bell pepper, onion, garlic, scallion, okra
Gumbo from Scratch with a Gumbo Roux
yummly.co.uk
Ingredients: butter, vegetable oil, bay leaf, parsley, thyme, canned tomato, shrimp, worcestershire, beef stock, boneless skinless chicken thighs, andouille, flour, celery, paprika, bell pepper, onion, garlic, scallion, okra
Mediterranean Beef Casserole
cookingnook.com
Ingredients: butter, vegetable oil, bay leaf, parsley, thyme, canned tomato, chicken stock, beef steak, bacon, short-cut pasta, seasoned flour, celery, red wine, carrot, button mushroom, bell pepper, onion, garlic, nutmeg, bouquet garni
Grillades & Grits
yummly.co.uk
Ingredients: butter, vegetable oil, bay leaf, parsley, thyme, canned tomato, worcestershire, beef stock, beef roast, flour, milk, cheddar, celery, hot sauce, basil, red wine, grits, oregano, cajun seasoning, bell pepper, onion, garlic, cayenne