bay leaf, thyme, parsley, vegetable oil, lemon & chicken stock recipes
2 recipes
Page 1
Redfish Courtbouillon (Court Bouillon)
justapinch.com
Ingredients: chicken stock, lemon, vegetable oil, bay leaf, parsley, thyme, worcestershire, red snapper, flour, celery, tomato sauce, white wine, hot sauce, basil, bell pepper, onion, canned tomato, garlic, scallion, cayenne
Chicken and Dumplings
foodnetwork.com
Ingredients: chicken stock, lemon, vegetable oil, bay leaf, parsley, thyme, whole chicken, chicken bones, buttermilk, heavy cream, flour, butter, celery, baking powder, rosemary, carrot, egg, olive oil, onion, garlic