bay leaf, thyme, parsley, vegetable oil, lemon & egg recipes
5 recipes
Page 1
Turkey Tetrazzini
yummly.co.uk
Ingredients: lemon, vegetable oil, bay leaf, egg, parsley, thyme, chicken broth, turkey breast, almond, bread crumbs, parmesan, egg noodle, flour, milk, butter, shallot, button mushroom, garlic
Turkey Tetrazzini
foodnetwork.com
Ingredients: lemon, vegetable oil, bay leaf, egg, parsley, thyme, chicken broth, turkey breast, almond, bread crumbs, parmesan, egg noodle, flour, milk, butter, shallot, button mushroom, garlic
Beef Goulash with Potato Dumplings
eatsmarter.com
Ingredients: lemon, vegetable oil, bay leaf, egg, parsley, thyme, beef stew meat, bacon, beef broth, beer, pastry flour, paprika, carrot, tomato paste, onion, potato, garlic, nutmeg
Chicken and Dumplings
foodnetwork.com
Ingredients: lemon, vegetable oil, bay leaf, egg, parsley, thyme, whole chicken, chicken stock, chicken bones, buttermilk, heavy cream, flour, butter, celery, baking powder, rosemary, carrot, olive oil, onion, garlic
Corned beef and cabbage fritters with Russian-style sauce
gourmettraveller.com.au
Ingredients: lemon, vegetable oil, bay leaf, egg, parsley, thyme, corned beef, worcestershire, flour, sour cream, gruyere, celery, peppercorn, baking powder, cabbage, hot sauce, carrot, sriracha, dijon mustard, celeriac, mayonnaise, apple cider vinegar, onion, sugar, scallion, caraway