bay leaf, thyme, parsley, vegetable oil, lemon & olive oil recipes
4 recipes
Page 1
Toasted Freekeh and Salmon Salad
bonappetit.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, olive oil, thyme, salmon, greek yogurt, freekeh, dill, cucumber, rosemary, fresh mint, onion, garlic
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: lemon, vegetable oil, bay leaf, parsley, olive oil, thyme, scallop, butter, cream, chestnut, red wine vinegar, rosemary, leek, parsnip, vegetable broth, nutmeg
Chicken and Dumplings
foodnetwork.com
Ingredients: lemon, vegetable oil, bay leaf, parsley, olive oil, thyme, whole chicken, chicken stock, chicken bones, buttermilk, heavy cream, flour, butter, celery, baking powder, rosemary, carrot, egg, onion, garlic
Restaurant Hubert's chicken fricassée
gourmettraveller.com.au
Ingredients: lemon, vegetable oil, bay leaf, parsley, olive oil, thyme, chicken breast, chicken feet, chicken wings, flour, butter, cream, celery, peppercorn, white wine, red wine vinegar, button mushroom, maitake, onion, sugar, garlic, tarragon