bay leaf, thyme, parsley, vegetable oil, potato, carrot & red wine vinegar recipes
2 recipes
Page 1
Beef Stew
foodnetwork.com
Ingredients: red wine vinegar, carrot, vegetable oil, bay leaf, parsley, thyme, potato, beef broth, beef roast, flour, butter, celery, canned whole tomato, tomato paste, onion, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: red wine vinegar, carrot, vegetable oil, bay leaf, parsley, thyme, potato, baguette, goat cheese, lemon, balsamic vinegar, brown sugar, ginger root, rosemary, red wine, celeriac, tomato paste, leek, lentils, onion, garlic, vegetable broth, cayenne