bay leaf, thyme, parsley, vegetable oil, red wine & allspice recipes
4 recipes
Page 1
Pomegranate-Merlot Braised Lamb Shanks Recipe - (4/5)
keyingredient.com
Ingredients: red wine, vegetable oil, bay leaf, allspice, parsley, thyme, chicken broth, lamb shank, couscous, cumin, red wine vinegar, honey, carrot, tomato paste, cinnamon, pomegranate juice, onion, garlic, pomegranate
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: red wine, vegetable oil, bay leaf, allspice, parsley, thyme, chicken stock, bacon, venison, milk, bread, butter, peppercorn, carrot, juniper berry, egg, clove, cornstarch, vinegar, onion, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: red wine, vegetable oil, bay leaf, allspice, parsley, thyme, chicken stock, pancetta, venison, heavy cream, butter, celery, peppercorn, shallot, cabbage, carrot, juniper berry, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: red wine, vegetable oil, bay leaf, allspice, parsley, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, carrot, juniper berry, lingonberry, egg, clove, tomato paste, onion, nutmeg