bay leaf, thyme, parsley, vegetable oil, rosemary & marjoram recipes
5 recipes
Page 1
Beef Bourguignon
eatsmarter.com
Ingredients: marjoram, rosemary, vegetable oil, bay leaf, parsley, thyme, beef stew meat, bacon, butter, pastry flour, peppercorn, broccoli, red wine, button mushroom, new potato, onion, garlic
Instant Pot Beef Stew
fromvalerieskitchen.com
Ingredients: marjoram, rosemary, vegetable oil, bay leaf, parsley, thyme, beef stew meat, worcestershire, beef broth, celery, paprika, red wine, carrot, peas, tomato paste, cornstarch, onion, potato, garlic
Venison Steaks with Bacon Lentils, Apple and Lingonberries
eatsmarter.com
Ingredients: marjoram, rosemary, vegetable oil, bay leaf, parsley, thyme, bacon, venison ribs, butter, balsamic vinegar, apple, red wine, carrot, lingonberry, olive oil, lentils, onion, garlic, vegetable broth
Classic Stovetop Beef Stew
fromvalerieskitchen.com
Ingredients: marjoram, rosemary, vegetable oil, bay leaf, parsley, thyme, beef stew meat, worcestershire, beef broth, celery, paprika, red wine, carrot, peas, tomato paste, cornstarch, onion, potato, garlic
Grandma's Minestrone
readersdigest.ca
Ingredients: marjoram, rosemary, vegetable oil, bay leaf, parsley, thyme, pesto, parmesan, rigatoni, celery, zucchini, kale, basil, carrot, peas, white beans, olive oil, tomato, onion, summer squash, potato, wax beans, garlic, vegetable broth