bay leaf, thyme, parsley, vegetable oil, rosemary & nutmeg recipes
6 recipes
Page 1
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, scallop, butter, cream, chestnut, lemon, red wine vinegar, olive oil, leek, parsnip, vegetable broth
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, chicken stock, chicken breast, milk, bread, butter, carrot, egg, celeriac, tomato, onion, garlic
Braised Oxtail with Mashed Potatoes
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, beef broth, oxtail, milk, butter, madeira wine, red wine, carrot, juniper berry, celeriac, port wine, tomato, onion, potato
Beef Stew with Herb Dumplings
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, beef stew meat, beef broth, bread crumbs, milk, bread, butter, beer, paprika, egg, tomato, onion, sweet potato, garlic, caraway
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, red wine, carrot, juniper berry, egg, tomato paste, onion, pearl onion, garlic
Venison Fillet with Risotto
eatsmarter.com
Ingredients: rosemary, vegetable oil, bay leaf, parsley, thyme, nutmeg, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, honey, red wine, carrot, dark couverture chocolate, egg, tomato paste, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth