bay leaf, thyme, parsley, vegetable oil, tomato paste & balsamic vinegar recipes
6 recipes
Page 1
Red Wine-Braised Short Ribs Recipe
thelittlekitchen.net
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, chicken broth, beef short ribs, flour, celery, red wine, carrot, onion
Slow Cooker Beef Barley Soup Recipe + VIDEO
thereciperebel.com
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, beef stew meat, beef broth, barley, celery, carrot, spinach, onion, garlic
Oven-Braised Pot Roast Recipe
savingdessert.com
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, beef broth, beef roast, soy sauce, paprika, red wine, carrot, onion, potato, garlic
Braised Lamb Shanks
food.com
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, chicken broth, lamb shank, flour, celery, lemon, orange, rosemary, red wine, carrot, onion, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, baguette, goat cheese, lemon, brown sugar, ginger root, red wine vinegar, rosemary, red wine, carrot, celeriac, leek, lentils, onion, potato, garlic, vegetable broth, cayenne
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: balsamic vinegar, vegetable oil, bay leaf, parsley, tomato paste, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, rosemary, red wine, carrot, juniper berry, egg, onion, pearl onion, garlic, nutmeg