bay leaf, thyme, parsley, vegetable oil, tomato paste & egg recipes

7 recipes

Page 1

Beef Goulash with Potato Dumplings

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, beef stew meat, bacon, beef broth, beer, pastry flour, lemon, paprika, carrot, onion, potato, garlic, nutmeg

Beef Bourguignonne Potpie

foodnetwork.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, chicken broth, beef steak, bacon, flour, butter, chive, red wine, carrot, button mushroom, onion, pearl onion, garlic, cognac

Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, rosemary, red wine, carrot, juniper berry, olive oil, onion, potato, mustard

Venison Stew with Pearl Onions and Dumplings

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, chicken stock, venison, milk, bread, butter, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, carrot, juniper berry, onion, pearl onion, garlic, nutmeg

Venison Fillet with Risotto

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, chicken stock, venison, almond, bread crumbs, butter, celery, shallot, rosemary, honey, red wine, carrot, dark couverture chocolate, cornstarch, onion, sugar, risotto rice, garlic, vegetable broth, nutmeg

Venison Ragout with Cranberries and Dumpllings

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, peppercorn, shallot, red wine, carrot, juniper berry, lingonberry, allspice, clove, onion, nutmeg

Venison with Fig Dumplings

eatsmarter.com

Ingredients: vegetable oil, bay leaf, egg, parsley, tomato paste, thyme, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, carrot, juniper berry, lingonberry, button mushroom, clove, gin, mustard seed, onion, garlic, nutmeg