bay leaf, thyme, parsley, white pepper, butter, garlic & egg recipes
5 recipes
Page 1
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: butter, bay leaf, white pepper, egg, parsley, thyme, garlic, chicken stock, snail, flour, cream, white wine, basil, clove, vinegar, scallion, wild mushroom
Roast Chicken with Bacon & Chive Waffles
eatlittlebird.com
Ingredients: butter, bay leaf, white pepper, egg, parsley, thyme, garlic, whole chicken, bacon, flour, milk, lemon, peppercorn, baking powder, chive, rosemary, honey, olive oil, sugar
Creole Cornbread Stuffing
crecipe.com
Ingredients: butter, bay leaf, white pepper, egg, parsley, thyme, garlic, chicken broth, buttermilk, unbleached all-purpose flour, condensed milk, baking powder, hot sauce, basil, cornmeal, jalapeno, oregano, onion powder, bell pepper, onion, sugar, scallion, cayenne
Pigeon Confit, Celeriac & Sweet Potato Flan
rte.ie
Ingredients: butter, bay leaf, white pepper, egg, parsley, thyme, garlic, veal steak, pigeon, duck fat, bread crumbs, parmesan, heavy cream, shallot, zucchini, rosemary, rice flour, celeriac, olive oil, orange juice, tomato, mustard seed, pomegranate juice, sweet corn, sweet potato
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: butter, bay leaf, white pepper, egg, parsley, thyme, garlic, goose, chicken stock, bacon, ghee, milk, bread, beer, lemon, shallot, red cabbage, paprika, orange, apple, red wine vinegar, honey, red wine, clove, cornstarch, onion, sugar, nutmeg