bay leaf, thyme, parsley, white pepper & red wine vinegar recipes
3 recipes
Page 1
Pan-Roasted Breast of Duck with French Green-Lentil Salad
jamiegeller.com
Ingredients: red wine vinegar, bay leaf, white pepper, parsley, thyme, duck, red onion, shallot, fennel, extra virgin olive oil, carrot, dijon mustard, green lentils
Ostrich neck in rich red wine sauce
taste.co.za
Ingredients: red wine vinegar, bay leaf, white pepper, parsley, thyme, ostrich, flour, pickled onions, celery, peppercorn, orange, red wine, carrot, allspice, olive oil, onion, garlic
Roast Goose with apples and red cabbage
eatsmarter.com
Ingredients: red wine vinegar, bay leaf, white pepper, parsley, thyme, goose, chicken stock, bacon, ghee, milk, bread, butter, beer, lemon, shallot, red cabbage, paprika, orange, apple, honey, red wine, egg, clove, cornstarch, onion, sugar, garlic, nutmeg