bay leaf, thyme, parsley, white pepper & sage recipes

4 recipes

Page 1

Ragout of pork, sage and olives

goodfood.com.au

Ingredients: bay leaf, white pepper, parsley, sage, thyme, pork shoulder, chicken stock, veal stock, celery, lemon, white wine, green olives, carrot, polenta, olive oil, onion, canned tomato, garlic

Jambalaya Recipe

gonnawantseconds.com

Ingredients: bay leaf, white pepper, parsley, sage, thyme, shrimp, deli ham, chicken stock, chicken breast, andouille, butter, celery, tomato sauce, canned whole tomato, bell pepper, onion, garlic, cayenne, white rice

Rachael's Veal Parmigiana

rachaelrayshow.com

Ingredients: bay leaf, white pepper, parsley, sage, thyme, chicken stock, veal cutlet, bread crumbs, parmesan, spaghetti, provolone, flour, extra virgin olive oil, egg, tomato, oregano, onion, safflower oil, sugar, garlic

Braised Veal Shank with Mascarpone Vegetables

eatsmarter.com

Ingredients: bay leaf, white pepper, parsley, sage, thyme, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, basil, carrot, vegetable oil, celeriac, tomato paste, rosé wine, bell pepper, onion, asparagus, sugar, garlic, cayenne