bay leaf, thyme, peppercorn, apple, pork ribs, canned tomato & red wine recipes
6 recipes
Page 1
Herb-Crusted Pork Rib Roast with Red Wine Sauce
yummly.co.uk
Ingredients: pork ribs, red wine, thyme, heavy cream, butter, shallot, rosemary, sage
Smoked Pork Rib Roast wth Cherry Sauce
noshingwiththenolands.com
Ingredients: pork ribs, red wine, thyme, lemon, red onion, balsamic vinegar, ginger root, rosemary, smoking wood, olive oil, cornstarch, sour cherry, garlic
Beef Osso Buco
curiouscuisiniere.com
Ingredients: pork ribs, red wine, bay leaf, thyme, bone-in beef, beef broth, unbleached all-purpose flour, balsamic vinegar, carrot, olive oil, clove, tomato paste, sage, onion, garlic
Pork Chops with Fresh Spring Greens, Sugar Snap Peas & Roasted Blood Orange
lacrema.com
Ingredients: pork ribs, red wine, thyme, butter, cracked pepper, lemon, orange, snow peas, snap peas, olive oil, coriander powder, arugula, mint, garlic
Pork Ragout with Pappardelle Pasta
foodnetwork.com
Ingredients: pork ribs, red wine, bay leaf, thyme, parmesan, pappardelle, celery, extra virgin olive oil, basil, canned whole tomato, carrot, parsley, bell pepper, onion, garlic, chili flake
Chicken casserole: Braised chicken with lentils
goodfood.com.au
Ingredients: pork ribs, red wine, bay leaf, thyme, chicken stock, boneless skinless chicken thighs, flour, butter, celery, extra virgin olive oil, rosemary, carrot, celeriac, olive oil, tomato paste, parsnip, porcini, onion, garlic, green lentils