bay leaf, thyme, peppercorn, canola oil, carrot & fennel recipes

3 recipes

Page 1

Roasted Vegetable Stock

eatingwell.com

Ingredients: peppercorn, fennel, carrot, bay leaf, thyme, canola oil, celery, white wine, parsley, tomato paste, onion, garlic

Prosciutto di Parma Brodo

parmacrown.com

Ingredients: peppercorn, fennel, carrot, bay leaf, thyme, canola oil, prosciutto, celery, white wine, coriander, rosemary, parsley, tomato, fennel seed, onion

Spiced Wine-Braised Short Ribs

midwestliving.com

Ingredients: peppercorn, fennel, carrot, bay leaf, thyme, canola oil, chicken broth, beef short ribs, red wine, allspice, clove, tomato paste, cinnamon, onion, garlic