bay leaf, thyme, peppercorn, carrot, butter, clove & beef stock recipes
4 recipes
Page 1
Boeuf Bourguignon
slimpalate.com
Ingredients: beef stock, butter, peppercorn, carrot, bay leaf, clove, thyme, bacon, beef roast, ghee, red wine, parsley, button mushroom, tomato paste, onion, pearl onion, garlic
Shin of beef with ginger, carrot and cabbage
bbc.co.uk
Ingredients: beef stock, butter, peppercorn, carrot, bay leaf, clove, thyme, beef roast, celery, cabbage, ginger root, red wine, vegetable oil, star anise, onion, sugar, caraway
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: beef stock, butter, peppercorn, carrot, bay leaf, clove, thyme, bacon, venison, flour, rosemary, red wine, allspice, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion, garlic, cognac
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, butter, peppercorn, carrot, bay leaf, clove, thyme, brisket, milk, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, egg, parsley, apple cider vinegar, onion, garlic, canola oil