bay leaf, thyme, peppercorn, carrot, butter, garlic & shallot recipes
16 recipes
Page 1
Hake with mussels and cider
bbc.co.uk
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, mussel, hake, celery, lemon, parsley, new potato, cider
Ham hock and pea soup
bbc.co.uk
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, ham stock, ham hock, baguette, cream, celery, peas, parsley, onion, canola oil
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, veal stock, boneless lamb, blue cheese, cream, celery, olive oil, leek, onion, potato
Venison Stew
eatsmarter.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, bacon, venison, pastry flour, rosemary, red wine, vegetable oil, button mushroom, onion, cognac
Rabbit Stew
eatsmarter.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, bacon, rabbit, pastry flour, apple, red wine, vegetable oil, parsley, prunes, onion
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, perch, fish stock, heavy cream, beer, white wine, egg, dry vermouth, potato, sugar, nutmeg
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, clam, mussel, bacon, flour, milk, celery, white wine, fennel, coriander, parsley, fennel seed, scallion
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, smoked eel, beef stock, beef cheek, milk, baby carrot, red wine, celeriac, olive oil, button mushroom, star anise, onion, green cardamom
Skirt Steak with Caramelized Shallots
leitesculinaria.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, beef steak, beef stock, extra virgin olive oil, chive, red wine, parsley, button mushroom, leek, watercress, onion, tarragon, canola oil, chervil
Porcini and Chanterelle Risotto
foodnetwork.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, whole chicken, chicken stock, parmesan, celery, white wine, extra virgin olive oil, parsley, rutabaga, porcini, onion, turnip, white truffle, risotto rice, wild mushroom
Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, parmesan, heavy cream, white wine, zucchini, rosemary, shiitake mushroom, button mushroom, tomato, leek, chili powder, onion, summer squash, risotto rice, celery seed, canola oil
Roast chicken with waffles
bbc.co.uk
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, chicken stock, chicken breast, flour, milk, lemon, white wine, baking powder, fleur de sel, rosemary, honey, egg, parsley, button mushroom, tomato, sugar, canola oil
Steak Diane
crecipe.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, worcestershire, veal steak, beef steak, veal stock, heavy cream, celery, red wine, dijon mustard, parsley, olive oil, button mushroom, tomato paste, bell pepper, onion, cognac, scallion
Madrilenian stew (Cocido madrileño)
biggreenegg.eu
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, chicken leg, chorizo, pork belly, sausage, serrano ham, veal shank, vermicelli, celery, balsamic vinegar, cabbage, rosemary, smoked paprika, parsley, olive oil, chickpea, leek, black olives, onion, potato
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, duck, duck confit, duck fat, celery, ginger root, coriander, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cinnamon, cilantro, tamarind paste, onion, coconut, sugar, turmeric, cassava
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, shallot, carrot, bay leaf, thyme, garlic, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, nutmeg