bay leaf, thyme, peppercorn, carrot, butter, shallot & venison recipes
5 recipes
Page 1
Venison Stew
eatsmarter.com
Ingredients: venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, bacon, pastry flour, rosemary, red wine, vegetable oil, button mushroom, onion, garlic, cognac
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, bread crumbs, cream, currant jelly, celery, red wine vinegar, rosemary, red wine, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip, turnip
Deer Stew with Potatoes
eatsmarter.com
Ingredients: venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, chicken stock, pancetta, heavy cream, celery, cabbage, red wine, vegetable oil, juniper berry, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, onion, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, chicken stock, bacon, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, red wine, vegetable oil, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: venison, butter, peppercorn, shallot, carrot, bay leaf, thyme, chicken stock, heavy cream, milk, bread, pastry flour, celery, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg