bay leaf, thyme, peppercorn, carrot, butter, vegetable oil & beef stock recipes
2 recipes
Page 1
Beef Chuck Roast
tarasmulticulturaltable.com
Ingredients: beef stock, butter, peppercorn, carrot, vegetable oil, bay leaf, thyme, beef roast, celery, rosemary, red wine, tomato paste, onion, potato, garlic
Shin of beef with ginger, carrot and cabbage
bbc.co.uk
Ingredients: beef stock, butter, peppercorn, carrot, vegetable oil, bay leaf, thyme, beef roast, celery, cabbage, ginger root, red wine, clove, star anise, onion, sugar, caraway