bay leaf, thyme, peppercorn, carrot, butter, vegetable oil & lingonberry recipes
4 recipes
Page 1
Wild Meat Goulash
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, bay leaf, lingonberry, thyme, venison, red wine, juniper berry, allspice, clove, tomato paste, port wine, onion, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, bay leaf, lingonberry, thyme, wild boar, shallot, red wine, juniper berry, allspice, button mushroom, clove, tomato paste, port wine, onion, cognac
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, bay leaf, lingonberry, thyme, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, creme fraiche, celery, shallot, red wine, juniper berry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg
Venison with Fig Dumplings
eatsmarter.com
Ingredients: butter, peppercorn, carrot, vegetable oil, bay leaf, lingonberry, thyme, chicken stock, venison, heavy cream, milk, bread, pastry flour, celery, shallot, fig, apricot, red wine, juniper berry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg