bay leaf, thyme, peppercorn, carrot, butter, vegetable oil & oxtail recipes
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Barramundi with braised oxtail
gourmettraveller.com.au
Ingredients: oxtail, butter, peppercorn, carrot, vegetable oil, bay leaf, thyme, barramundi, veal stock, celery, dessert wine, parsley, olive oil, star anise, onion, garlic