bay leaf, thyme, peppercorn, carrot, canola oil, onion & parmesan recipes
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Chimayó-Chile Risotto with Shiitake Mushrooms
foodandwine.com
Ingredients: parmesan, peppercorn, carrot, bay leaf, thyme, onion, canola oil, heavy cream, butter, white wine, shallot, zucchini, rosemary, shiitake mushroom, button mushroom, tomato, leek, chili powder, summer squash, risotto rice, celery seed, garlic