bay leaf, thyme, peppercorn, carrot, celery, beef stock & shallot recipes
2 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: beef stock, celery, peppercorn, shallot, carrot, bay leaf, thyme, bacon, venison, flour, red wine, olive oil, button mushroom, turnip, dark cocoa, garlic
Braised Short Ribs
crecipe.com
Ingredients: beef stock, celery, peppercorn, shallot, carrot, bay leaf, thyme, beef short ribs, matzo meal, red wine, vegetable oil, white pepper, parsley, tomato paste, leek, garlic