bay leaf, thyme, peppercorn, carrot, garlic, celery & apple recipes

7 recipes

Page 1

How to cook pork cheeks

greatbritishchefs.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, chicken stock, pork cheek, flour, leek, onion, cider

Roasted turkey with cider and apples

exceldor.ca

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, whole turkey, herbes de provence, white wine, red onion, brown sugar, olive oil, onion, cider

Perfect Roast Turkey

afamilyfeast.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, chicken stock, whole turkey, butter, orange, brown sugar, rosemary, juniper berry, allspice, parsley, sage, onion, vegetable broth

Catfish with Sherry Vinegar Lentils

eatingwell.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, chicken broth, catfish, bacon, butter, cracked pepper, rosemary, dijon mustard, parsley, jalapeno, onion, canola oil, green lentils, sherry vinegar

Braised Brisket and Red Cabbage

eatsmarter.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, brisket, beef stock, milk, butter, pretzel bun, lemon, red onion, balsamic vinegar, brown sugar, cabbage, red wine vinegar, raisins, red wine, egg, parsley, clove, apple cider vinegar, onion, canola oil

Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings

seriouseats.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, canola oil

Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book

seriouseats.com

Ingredients: celery, peppercorn, apple, carrot, bay leaf, thyme, garlic, chicken stock, brisket, milk, butter, pretzel bun, lemon, red onion, red cabbage, brown sugar, dried cherry, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, leek, apple cider vinegar, onion, canola oil