bay leaf, thyme, peppercorn, carrot, garlic, flour & bacon recipes
10 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, beef stock, venison, celery, shallot, red wine, olive oil, button mushroom, turnip, dark cocoa
Beef Bourguignon by Julia Child Recipe - (4.6/5)
keyingredient.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, beef broth, beef roast, butter, red wine, parsley, button mushroom, tomato paste, onion, pearl onion
Coq au Vin Blanc
countryliving.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, chicken broth, whole chicken, celery, white wine, balsamic vinegar, shallot, parsley, olive oil, onion, potato
Coq au Vin
latestrecipes.net
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, chicken broth, chicken breast, butter, celery, portobello mushroom, rosemary, red wine, olive oil, onion, pearl onion
Game pie
gourmettraveller.com.au
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, veal stock, venison, rabbit, ghee, butter, celery, red wine, egg, olive oil, port wine, onion, wild mushroom
BC Seafood Chowder "Poutine"
crecipe.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, clam, mussel, milk, butter, celery, white wine, shallot, fennel, coriander, parsley, fennel seed, scallion
Beef Bourguignon
yummly.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, olive oil, button mushroom, onion, pearl onion, cognac
Beef Bourguignon
yummly.co.uk
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, soup bones, beef stew meat, butter, celery, balsamic vinegar, rosemary, red wine, olive oil, button mushroom, onion, pearl onion, cognac
Roasted Stuffed Turkey Breast and Caramelized Vegetables
akispetretzikis.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, chicken broth, turkey breast, bread, butter, chestnut, broccoli, honey, red wine, olive oil, spinach, onion, sweet corn, sugar
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: bacon, flour, peppercorn, carrot, bay leaf, thyme, garlic, beef stock, venison, butter, rosemary, red wine, allspice, parsley, olive oil, button mushroom, clove, tomato paste, onion, pearl onion, cognac