bay leaf, thyme, peppercorn, carrot, garlic, flour & lemon recipes
5 recipes
Page 1
Braised Lamb Shanks With Green Olives And Apricots
foodnetwork.com
Ingredients: flour, lemon, peppercorn, carrot, bay leaf, thyme, garlic, chicken stock, lamb shank, green olives, dried apricot, rosemary, red wine, olive oil, clove, cinnamon, sugar, pearl onion
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: flour, lemon, peppercorn, carrot, bay leaf, thyme, garlic, chicken stock, veal steak, parmesan, butter, celery, white wine, parsley, olive oil, tomato paste, tomato, saffron, onion, risotto rice
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: flour, lemon, peppercorn, carrot, bay leaf, thyme, garlic, ham hock, bread crumbs, milk, butter, creme fraiche, cheddar, celery, rosemary, wholegrain mustard, dijon mustard, egg, olive oil, onion, english mustard
Roast chicken with waffles
bbc.co.uk
Ingredients: flour, lemon, peppercorn, carrot, bay leaf, thyme, garlic, chicken stock, chicken breast, milk, butter, white wine, shallot, baking powder, fleur de sel, rosemary, honey, egg, parsley, button mushroom, tomato, sugar, canola oil
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: flour, lemon, peppercorn, carrot, bay leaf, thyme, garlic, lamb shank, beef stock, butter, celery, fennel, extra virgin olive oil, rosemary, red wine, polenta, parsley, tomato paste, capers, onion, chile pepper, brussels sprout, vegetable broth