bay leaf, thyme, peppercorn, carrot, garlic, olive oil, leek & cream recipes
2 recipes
Page 1
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: cream, peppercorn, carrot, bay leaf, olive oil, leek, thyme, garlic, veal stock, boneless lamb, butter, blue cheese, celery, shallot, onion, potato
coq au chardonnay
drizzleanddip.com
Ingredients: cream, peppercorn, carrot, bay leaf, olive oil, leek, thyme, garlic, whole chicken, chicken stock, bacon, butter, celery, white wine, portobello mushroom, parsley, onion