bay leaf, thyme, peppercorn, carrot, garlic, olive oil, red wine & shallot recipes
3 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: peppercorn, shallot, red wine, carrot, bay leaf, olive oil, thyme, garlic, bacon, beef stock, venison, flour, celery, button mushroom, turnip, dark cocoa
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: peppercorn, shallot, red wine, carrot, bay leaf, olive oil, thyme, garlic, smoked eel, beef stock, beef cheek, milk, butter, baby carrot, celeriac, button mushroom, star anise, onion, green cardamom
Steak Diane
crecipe.com
Ingredients: peppercorn, shallot, red wine, carrot, bay leaf, olive oil, thyme, garlic, worcestershire, veal steak, beef steak, veal stock, heavy cream, butter, celery, dijon mustard, parsley, button mushroom, tomato paste, bell pepper, onion, cognac, scallion