bay leaf, thyme, peppercorn, carrot, garlic & red wine recipes

60 recipes

Page 1

Beef and Vegetable Casserole

eatsmarter.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef stew meat, beef stock, olive oil, onion

Red Wine Braised Short Ribs

baconismagic.ca

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef short ribs, veal stock, celery, shallot, vegetable oil

Crock-Pot Beef Stew Recipe

thedailymeal.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef steak, beef broth, rosemary, button mushroom, onion, potato

How to Cook Beef Short Ribs

farmison.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef short ribs, veal stock, celery, vegetable oil, cornstarch, onion

Braised Elk Shank with Spring Vegetables

traegergrills.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, chicken stock, elk, celery, rosemary, onion, canola oil

BRAISED LAMB SHANKS WITH CREAMY POLENTA

chefspencil.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, chicken stock, veal stock, lamb shank, celery, polenta, leek, onion

Garden Brown Sauce

myrecipes.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, flour, soy sauce, celery, olive oil, button mushroom, tomato paste, onion

Sirloin Steak With Bordelaise Sauce

cdkitchen.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef steak, beef broth, flour, butter, cracked pepper, parsley, onion

Marinated Pork Fillet with Thyme

greedygourmet.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, pork fillet, butter, red wine vinegar, juniper berry, olive oil, onion, sugar

Braised Short Ribs with Sunchokes and Lacinada Kale

marthastewart.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef short ribs, beef stock, kale, vegetable oil, port wine, onion, jerusalem artichoke

Pot Roast Brisket

houseandgarden.co.uk

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, brisket, beef stock, celery, red onion, ginger root, vegetable oil, english mustard

Stewed Oxtail

tasteofthesouthmagazine.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef stock, oxtail, butter, celery, juniper berry, olive oil, onion, scallion, yellow rice

Braised beef cheek in shiraz sauce with potato gnocchi in sage butter and baby peas ( SERVES 4 )

eatwell.co.nz

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef cheek, flour, butter, vegetable oil, peas, sage, onion, potato, nutmeg

Roast Rack of Venison with Wild Mushrooms

cdkitchen.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, chicken broth, venison roast, beef broth, butter, juniper berry, olive oil, leek, onion, wild mushroom

Spiced Wine-Braised Short Ribs

midwestliving.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, chicken broth, beef short ribs, fennel, allspice, clove, tomato paste, cinnamon, onion, canola oil

Lamb ragu

womensweeklyfood.com.au

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, chicken stock, canned anchovy, boneless lamb, frying oil, parsley, olive oil, tomato paste, cornstarch, onion

Braised Venison with a Chocolate Sauce

thehappyfoodie.co.uk

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, venison, currant jelly, celery, orange, juniper berry, dark chocolate, tomato paste, onion, sunflower oil

Beef Chuck Roast

tarasmulticulturaltable.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef stock, beef roast, butter, celery, rosemary, vegetable oil, tomato paste, onion, potato

Parsley, Sage, Rosemary, and Thyme Gravy

vegetariantimes.com

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, celery, marjoram, rosemary, parsley, olive oil, button mushroom, tomato paste, sage, onion, potato

Roast beef with yorkshire puddings

womensweeklyfood.com.au

Ingredients: peppercorn, red wine, carrot, bay leaf, thyme, garlic, beef stew meat, beef stock, flour, milk, celery, wholegrain mustard, egg, olive oil, leek, onion