bay leaf, thyme, peppercorn, carrot, garlic, shallot & nutmeg recipes
4 recipes
Page 1
Perch with Potato Crust, Carrots and Beer Sauce
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, bay leaf, thyme, garlic, nutmeg, perch, fish stock, heavy cream, butter, beer, white wine, egg, dry vermouth, potato, sugar
Wild Game Paté with Soup
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, bay leaf, thyme, garlic, nutmeg, chicken stock, brisket, venison, ghee, white wine, rosemary, vegetable oil, juniper berry, allspice, celeriac, onion
Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds
foodnetwork.com
Ingredients: peppercorn, shallot, carrot, bay leaf, thyme, garlic, nutmeg, duck breast, chicken stock, duck fat, cumin, celery, red lentils, brown sugar, coriander, peach, olive oil, clove, apple cider vinegar, mustard seed, onion, coconut milk, sugar, turmeric, fenugreek, chili flake, mustard greens, white rice
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, shallot, carrot, bay leaf, thyme, garlic, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion