bay leaf, thyme, peppercorn, carrot, garlic, tomato paste & lemon recipes

8 recipes

Page 1

How to Cook Slow Cooker Beef Stew

panlasangpinoymeatrecipes.com

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, beef stew meat, beef broth, sweet pepper, paprika, onion, potato, caraway

Baked Pike Recipe (How to Cook Pike?)

whereismyspoon.co

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, chicken stock, pike, white wine, parsley, tomato, bell pepper, onion

Easy Lobster Bisque

tasteaholics.com

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, lobster, seafood stock, heavy cream, celery, white wine, red onion, brandy, paprika, xanthan gum, parsley, olive oil

Sloshed Shrimp

foodnetwork.com

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, shrimp, butter, beer, cumin, celery, paprika, hot sauce, basil, olive oil, chili powder, onion, scallion

Veal Shoulder

eatsmarter.com

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, chicken broth, veal steak, veal stock, butter, white wine, baby carrot, vegetable oil, leek, white port, parsnip, onion, potato

West Coast Smoked Salmon Chowder

justapinch.com

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, chicken broth, smoked salmon, clam juice, half and half, butter, unbleached all-purpose flour, celery, dill, smoked paprika, leek, bell pepper, creamed corn, potato

Osso buco Milanese

womensweeklyfood.com.au

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, chicken stock, veal steak, parmesan, flour, butter, celery, white wine, parsley, olive oil, tomato, saffron, onion, risotto rice

Pot-roasted lamb shanks with polenta and sprouts

delicious.com.au

Ingredients: lemon, peppercorn, carrot, bay leaf, tomato paste, thyme, garlic, lamb shank, beef stock, flour, butter, celery, fennel, extra virgin olive oil, rosemary, red wine, polenta, parsley, capers, onion, chile pepper, brussels sprout, vegetable broth