bay leaf, thyme, peppercorn, carrot, leek & milk recipes
8 recipes
Page 1
Roast beef with yorkshire puddings
womensweeklyfood.com.au
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, beef stew meat, beef stock, flour, celery, red wine, wholegrain mustard, egg, olive oil, onion, garlic
Mustard mash-topped ham and leek pie
deliciousmagazine.co.uk
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, smoked ham hock, flour, butter, creme fraiche, wholegrain mustard, parsley, olive oil, onion, potato, cider
Roast beef with yorkshire pudding
womensweeklyfood.com.au
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, beef stew meat, beef stock, flour, celery, red wine, wholegrain mustard, egg, olive oil, onion, garlic
New England-style clam chowder
womensweeklyfood.com.au
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, whitefish, clam, red snapper, bacon, flour, butter, cream, celery, white wine, hot sauce, parsley, onion, potato
Chicken Pot Pie with Mashed Potatoes
crecipe.com
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, chicken stock, chicken bones, chicken breast, heavy cream, flour, butter, celery, white wine, vegetable oil, parsley, onion, potato, garlic
Game Stew with Leek Roulade, Potatoes, and Mushrooms
eatsmarter.com
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, chicken stock, venison, butter, pastry flour, rosemary, red wine, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, onion, potato, garlic
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: milk, peppercorn, carrot, bay leaf, leek, thyme, chicken stock, brisket, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, juniper berry, egg, parsley, clove, apple cider vinegar, onion, garlic, canola oil