bay leaf, thyme, peppercorn, carrot, onion, red wine & allspice recipes
8 recipes
Page 1
Spiced Wine-Braised Short Ribs
midwestliving.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, chicken broth, beef short ribs, fennel, clove, tomato paste, cinnamon, garlic, canola oil
Ostrich neck in rich red wine sauce
taste.co.za
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, ostrich, flour, pickled onions, celery, orange, red wine vinegar, white pepper, parsley, olive oil, garlic
Wild Meat Goulash
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, venison, butter, vegetable oil, juniper berry, lingonberry, clove, tomato paste, port wine, pearl onion, cognac, wild mushroom
Wild Boar Ragout
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, wild boar, butter, shallot, vegetable oil, juniper berry, lingonberry, button mushroom, clove, tomato paste, port wine, cognac
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, bacon, beef stock, venison, flour, butter, rosemary, parsley, olive oil, button mushroom, clove, tomato paste, pearl onion, garlic, cognac
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, chicken stock, bacon, venison, milk, bread, butter, vegetable oil, juniper berry, egg, parsley, clove, cornstarch, vinegar, nutmeg
Deer Stew with Potatoes
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, chicken stock, pancetta, venison, heavy cream, butter, celery, shallot, cabbage, vegetable oil, juniper berry, parsley, button mushroom, clove, tomato paste, cornstarch, potato, nutmeg
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, allspice, thyme, onion, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, vegetable oil, juniper berry, lingonberry, egg, parsley, clove, tomato paste, nutmeg