bay leaf, thyme, peppercorn, carrot, onion, red wine, juniper berry & nutmeg recipes
7 recipes
Page 1
Braised Beef with Mashed Potatoes and Porcini Mushrooms
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, steak tips, beef broth, butter, red onion, vegetable oil, celeriac, parsley, button mushroom, clove, potato
Rabbit Stew with Pearl Onions, Mushrooms and Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, bacon, rabbit, heavy cream, milk, bread, celery, baby carrot, vegetable oil, egg, pearl onion, wild mushroom
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, chicken stock, bacon, venison, milk, bread, butter, vegetable oil, egg, allspice, parsley, clove, cornstarch, vinegar
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, chicken stock, venison, milk, bread, butter, currant jelly, celery, balsamic vinegar, rosemary, vegetable oil, egg, parsley, tomato paste, pearl onion, garlic
Deer Stew with Potatoes
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, chicken stock, pancetta, venison, heavy cream, butter, celery, shallot, cabbage, vegetable oil, allspice, parsley, button mushroom, clove, tomato paste, cornstarch, potato
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, vegetable oil, lingonberry, egg, allspice, parsley, clove, tomato paste
Venison with Fig Dumplings
eatsmarter.com
Ingredients: peppercorn, red wine, carrot, bay leaf, juniper berry, thyme, onion, nutmeg, chicken stock, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, vegetable oil, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, garlic