bay leaf, thyme, peppercorn, carrot, turnip & venison recipes
2 recipes
Page 1
Braised Venison Stew in a Red Wine & Bitter Chocolate Sauce
simplyscratch.com
Ingredients: venison, peppercorn, carrot, bay leaf, thyme, turnip, bacon, beef stock, flour, celery, shallot, red wine, olive oil, button mushroom, dark cocoa, garlic
Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables
thehappyfoodie.co.uk
Ingredients: venison, peppercorn, carrot, bay leaf, thyme, turnip, bread crumbs, butter, cream, currant jelly, celery, shallot, red wine vinegar, rosemary, red wine, dijon mustard, celeriac, olive oil, tomato paste, leek, parsnip