bay leaf, thyme, peppercorn, carrot, vegetable oil & ghee recipes

3 recipes

Page 1

Boiled Beef with Apple Horseradish

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Ingredients: ghee, peppercorn, carrot, vegetable oil, bay leaf, thyme, steak tips, heavy cream, yogurt, creme fraiche, horseradish, lemon, apple, chive, egg, onion, potato, sugar

Wild Game Paté with Soup

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Ingredients: ghee, peppercorn, carrot, vegetable oil, bay leaf, thyme, chicken stock, brisket, venison, white wine, shallot, rosemary, juniper berry, allspice, celeriac, onion, garlic, nutmeg

Venison Ragout with Cranberries and Dumpllings

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Ingredients: ghee, peppercorn, carrot, vegetable oil, bay leaf, thyme, chicken stock, bacon, venison, bread crumbs, heavy cream, milk, bread, butter, creme fraiche, celery, shallot, red wine, juniper berry, lingonberry, egg, allspice, parsley, clove, tomato paste, onion, nutmeg