bay leaf, thyme, peppercorn, celery, potato & boneless lamb recipes
2 recipes
Page 1
Braised lamb rack with Roquefort potato gratin and baby leeks
gourmettraveller.com.au
Ingredients: boneless lamb, celery, peppercorn, bay leaf, thyme, potato, veal stock, butter, blue cheese, cream, shallot, carrot, olive oil, leek, onion, garlic
Beef and Lamb Beer Stew
thespicehouse.com
Ingredients: boneless lamb, celery, peppercorn, bay leaf, thyme, potato, beef stew meat, beef broth, flour, beer, cumin, tomato sauce, ginger powder, carrot, arrowroot flour, parsley, olive oil, cinnamon, parsnip, turnip, cayenne