bay leaf, thyme, peppercorn, celery, red wine & beef broth recipes

4 recipes

Page 1

Sauce Chasseur

beefitswhatsfordinner.com

Ingredients: beef broth, celery, peppercorn, red wine, bay leaf, thyme, butter, carrot, tomato paste, onion

Spanish Beef Stew

foodandjourneys.net

Ingredients: beef broth, celery, peppercorn, red wine, bay leaf, thyme, beef stew meat, flour, carrot, parsley, olive oil, clove, tomato paste, tomato, sherry, onion, potato, garlic, chili flake

Sauerbraten

foodnetwork.com

Ingredients: beef broth, celery, peppercorn, red wine, bay leaf, thyme, beef roast, flour, sour cream, ginger snaps, spaetzle, extra virgin olive oil, red wine vinegar, carrot, juniper berry, parsley, clove, onion, garlic

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: beef broth, celery, peppercorn, red wine, bay leaf, thyme, pork loin, pork belly, butter, lemon, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, clove, cinnamon, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins