bay leaf, thyme, peppercorn, chili flake, chile pepper, cabbage, canola oil, leek, parsley & egg recipes
9 recipes
Page 1
Creating a Consommé with a Raft
justapinch.com
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, ground chicken, chicken stock, celery, tomato, onion, garlic
Chicken & leek pie
crecipe.com
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, whole chicken, bacon, flour, puff pastry, butter, creme fraiche, celery, lemon, olive oil, onion, mustard
Matzo Ball Soup with Chicken Meatballs
foodiecrush.com
Ingredients: peppercorn, egg, parsley, leek, thyme, canola oil, chicken giblets, chicken broth, ground chicken, chicken meatballs, matzo flour, matzo meal, yolk-free noodles, celery, carrot, onion, garlic
Vegetable à la grecque with egg and herb sauce
houseandgarden.co.uk
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, celery, lemon, white wine, cauliflower, extra virgin olive oil, coriander, red wine vinegar, basil, carrot, dijon mustard, capers, asparagus
Chicken pie
eatwell.co.nz
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, chicken breast, bacon, flour, puff pastry, butter, cream, celery, lemon, marjoram, carrot, sherry, onion
Corned Beef Breakfast Hash
afamilyfeast.com
Ingredients: peppercorn, egg, parsley, leek, thyme, corned beef, worcestershire, bacon, butter, celery, garlic powder, carrot, sriracha, onion, potato, sweet potato, nutmeg
Chicken and Leek Pie {gluten-free}
fromthelarder.co.uk
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, whole chicken, chicken stock, chicken breast, puff pastry, butter, creme fraiche, celery, lemon, glutinous rice flour, vermouth, carrot, olive oil, clove, onion, garlic, tarragon, nutmeg
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, apple cider vinegar, onion, garlic
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: peppercorn, bay leaf, egg, parsley, leek, thyme, canola oil, chicken stock, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, red wine, carrot, juniper berry, clove, apple cider vinegar, onion, garlic