bay leaf, thyme, peppercorn, chili flake, chile pepper, cabbage, chicken stock, clove, red wine & garlic recipes
15 recipes
Page 1
Spiced Wine-Braised Short Ribs
midwestliving.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, chicken broth, beef short ribs, fennel, carrot, allspice, tomato paste, cinnamon, onion, canola oil
Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, bacon, rabbit, flour, sour cream, shallot, red wine vinegar, rosemary, juniper berry, allspice, scallion
Braised Lamb Shanks With Green Olives And Apricots
foodnetwork.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, lamb shank, flour, lemon, green olives, dried apricot, rosemary, carrot, olive oil, cinnamon, sugar, pearl onion
Beef Stew
bhg.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, bacon, beef roast, butter, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, bacon, beef roast, butter, parsley, olive oil, butternut squash, tomato paste, cinnamon, leek, prunes, onion
Spanish Beef Stew
foodandjourneys.net
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, chili flake, beef stew meat, beef broth, flour, celery, carrot, parsley, olive oil, tomato paste, tomato, sherry, onion, potato
Authentic German Sauerbraten Recipe
houseofnasheats.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, beef broth, beef roast, ginger snaps, red wine vinegar, rosemary, raisins, carrot, vegetable oil, juniper berry, leek, onion, sugar
Sauerbraten
foodnetwork.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, beef broth, beef roast, flour, sour cream, ginger snaps, spaetzle, celery, extra virgin olive oil, red wine vinegar, carrot, juniper berry, parsley, onion
Classic French Venison Bourguignon
thespruceeats.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, bacon, beef stock, venison, flour, butter, rosemary, carrot, allspice, parsley, olive oil, button mushroom, tomato paste, onion, pearl onion, cognac
Boeuf en daube provençale
bbc.co.uk
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, brisket, bacon, beef stock, celery, brandy, orange, red wine vinegar, carrot, parsley, olive oil, tomato paste, cinnamon, black olives, onion, white rice
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: peppercorn, cabbage, red wine, bay leaf, clove, thyme, garlic, brisket, beef stock, milk, butter, pretzel bun, celery, lemon, red onion, balsamic vinegar, brown sugar, apple, red wine vinegar, raisins, carrot, egg, parsley, apple cider vinegar, onion, canola oil
Cook the Book: Beef Sauerbraten with Red Cabbage and Pretzel Dumplings
seriouseats.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, canola oil
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: peppercorn, red wine, bay leaf, clove, thyme, garlic, chili flake, pork loin, pork belly, beef broth, butter, celery, lemon, white wine, ginger root, rosemary, raisins, honey, carrot, parsley, dried fig, olive oil, cinnamon, bell pepper, onion, sugar, scallion, craisins
Beef Sauerbraten with Red Cabbage and Pretzel Dumplings Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, brisket, milk, butter, pretzel bun, celery, lemon, red onion, red cabbage, brown sugar, dried cherry, apple, red wine vinegar, raisins, carrot, juniper berry, egg, parsley, leek, apple cider vinegar, onion, canola oil
Venison with Fig Dumplings
eatsmarter.com
Ingredients: chicken stock, peppercorn, red wine, bay leaf, clove, thyme, garlic, venison, heavy cream, milk, bread, butter, pastry flour, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, tomato paste, gin, mustard seed, onion, nutmeg