bay leaf, thyme, peppercorn, chili flake, chile pepper, cabbage, heavy cream, red wine, venison & pastry flour recipes
5 recipes
Page 1
Venison Escalopes with Mushroom Sauce
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Ingredients: venison, heavy cream, pastry flour, peppercorn, red wine, thyme, butter, juniper berry, wild mushroom
Venison Stew
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Ingredients: venison, pastry flour, peppercorn, red wine, bay leaf, thyme, bacon, butter, shallot, rosemary, carrot, vegetable oil, button mushroom, onion, garlic, cognac
Venison with Spicy Sauce
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Ingredients: venison, heavy cream, pastry flour, peppercorn, red wine, bay leaf, thyme, chicken stock, butter, chocolate, blueberry, wild game rub, carrot, juniper berry, quince jelly, celeriac, tomato paste, onion, canola oil
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: venison, pastry flour, peppercorn, red wine, bay leaf, thyme, chicken stock, milk, butter, rosemary, carrot, vegetable oil, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, onion, potato, garlic
Venison with Fig Dumplings
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Ingredients: venison, heavy cream, pastry flour, peppercorn, red wine, bay leaf, thyme, chicken stock, milk, bread, butter, celery, shallot, fig, apricot, carrot, vegetable oil, juniper berry, lingonberry, egg, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic, nutmeg