bay leaf, thyme, peppercorn, chili flake, chile pepper, cabbage, shallot, vegetable oil, cream & cinnamon recipes
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Venison Medallions with Blueberries, Parsnip Mash and Steamed Broccoli ( SERVES 4 )
eatwell.co.nz
Ingredients: cream, peppercorn, shallot, vegetable oil, thyme, venison, butter, blueberry, red wine, juniper berry, parsnip, garlic