bay leaf, thyme, peppercorn, chili flake, chile pepper, cabbage, vegetable broth, canned tomato & fennel recipes
5 recipes
Page 1
Pickled Vegetables
eatsmarter.com
Ingredients: peppercorn, fennel, bay leaf, thyme, vegetable broth, lemon, white wine, carrot, parsley, olive oil, tomato, garlic
Brown Butter Squash Soup Recipe
thedailymeal.com
Ingredients: peppercorn, fennel, thyme, vegetable broth, butter, white wine, apple, olive oil, onion, sugar, garlic, sherry vinegar, delicata squash
Roasted Kabocha Squash Soup
thedailymeal.com
Ingredients: peppercorn, fennel, bay leaf, thyme, vegetable broth, heavy cream, butter, celery, kabocha squash, coriander, carrot, olive oil, cinnamon, star anise, onion, garlic
Wild Mushroom Soup
pritikin.com
Ingredients: peppercorn, fennel, thyme, vegetable broth, celery, portobello mushroom, coriander, rosemary, shiitake mushroom, carrot, long-grain white rice, parsley, button mushroom, oregano, porcini, chili powder, onion, garlic
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: peppercorn, fennel, bay leaf, thyme, chile pepper, vegetable broth, lamb shank, beef stock, flour, butter, celery, lemon, extra virgin olive oil, rosemary, red wine, carrot, polenta, parsley, tomato paste, capers, onion, brussels sprout, garlic