bay leaf, thyme, peppercorn, chili flake, chile pepper, flour, onion, balsamic vinegar & chive recipes

8 recipes

Page 1

Wild Easy Clam Chowder Recipe

ciaoflorentina.com

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, chili flake, clam, clam juice, heavy cream, butter, cracked pepper, extra virgin olive oil, egg, potato, garlic

Chicken broth with bone marrow dumplings

gourmettraveller.com.au

Ingredients: flour, peppercorn, chive, thyme, onion, soup bones, chicken bones, chicken wings, bread crumbs, celery, rosemary, carrot, egg, parsley

BA's Best Chicken and Dumplings

bonappetit.com

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, chicken leg, buttermilk, heavy cream, butter, celery, baking powder, carrot, parsley, leek, garlic, baking soda

Best Chicken and Dumplings

recipesrun.com

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, chicken leg, buttermilk, heavy cream, butter, celery, baking powder, carrot, parsley, leek, garlic, baking soda

Thomas Keller’s Clam Chowder

justonecookbook.com

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, clam, bacon, heavy cream, milk, butter, white wine, shallot, extra virgin olive oil, leek, potato, garlic

Tortelloni in Mushroom-Parmesan Broth

foodnetwork.com

Ingredients: flour, peppercorn, chive, thyme, onion, parmesan, ricotta, celery, lemon, extra virgin olive oil, carrot, egg, parsley, porcini, nutmeg, wild mushroom

Herb and pine nut pie with tomato coulis

womensweeklyfood.com.au

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, pine nut, bread crumbs, parmesan, gruyere, butter, sesame seed, basil, egg, olive oil, tomato paste, tomato, leek, spinach, sugar

Loin of Lamb in Pueblo Flatbread with Chile Arbol Jus ►

greatchefs.com

Ingredients: flour, peppercorn, chive, bay leaf, thyme, onion, lamb stock, lamb loin, milk, goat cheese, chipotle, cumin, celery, baking powder, mexican oregano, red wine, carrot, egg, black beans, arbol chile pepper, oregano, chili powder, sugar, garlic, corn oil, mustard greens