bay leaf, thyme, peppercorn, chili flake, chile pepper, red wine, balsamic vinegar, red wine vinegar & rabbit recipes
1 recipes
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Hasenpfeffer (German Rabbit Stew)
wideopeneats.com
Ingredients: rabbit, peppercorn, red wine vinegar, red wine, bay leaf, thyme, bacon, flour, sour cream, shallot, rosemary, juniper berry, allspice, clove, garlic, scallion