bay leaf, thyme, peppercorn, cream & brandy recipes
2 recipes
Page 1
Lobster Bisque
mycooknet.com
Ingredients: cream, peppercorn, brandy, bay leaf, thyme, chicken broth, lobster, bacon, flour, butter, celery, white wine, carrot, tomato paste, tomato, onion
Chicken liver and foie gras pate with pickled shallots and parsley puree
gourmettraveller.com.au
Ingredients: cream, peppercorn, brandy, bay leaf, thyme, bacon, chicken livers, pork fillet, foie gras, bread crumbs, baguette, butter, white wine, shallot, four spices, white wine vinegar, egg, parsley, garlic