bay leaf, thyme, peppercorn, egg, celery, onion, carrot & pheasant recipes
1 recipes
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Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: pheasant, celery, peppercorn, carrot, bay leaf, egg, thyme, onion, heavy cream, lemon, orange, rosemary, parsley, olive oil, garlic